I’ve been wanting to make my favorite Hawaiian dish for awhile, but not all the ingredients for the traditional version are easily accessible at the local supermarket. However, I found a recipe recently that allows me to make something similar!
A few months ago, I tried my second Korean braised fish recipe, the first of which is posted here. If only I could’ve just eaten the fish and all the vegetables in the dish…
The best thing about stir-frying leafy vegetables is how fast the dish comes together after cleaning and cutting everything. For a new one that I tried this year, I just needed to concentrate on adding enough salt toward the end of the cooking session.
I often cook vegetables simply with oil, garlic, and salt. However, this time I tried a recipe calling for fish sauce as well and the flavor of the dish was extraordinary!
When I ended up not using a squash for the intended recipe, the result was something more flavorful, but with a mix of firmness.
I have always enjoyed seaweed in soup, whether it’s in Japanese miso soup or Chinese egg drop soup. Now, I can slurp some up from a Korean soup! Below are some links to more details, including photos: My Story Awhile back, I learned about spirulina tablets from an episode of The Gutsy Gynecologist™ Show, How…
I spent most of the time trimming and washing this vegetable. After that was done and the aromatics prepared, cooking the greens was super fast! Below are some links to more details, including photos: My Story Stir-fried pea shoots with garlic is an item that my family and I would order often at Chinese restaurants,…
If I’m in the mood for a simple vegetable with a distinct bitter taste, I now know what to cook! Below are some links to more details, including photos: My Story Other than having Chinese mustard greens in soup with salted eggs while growing up, I have never tried them any other way. Since these…
I learned a trick from a new recipe that saved me time in preparing Napa cabbage for cooking. With the extra minutes, I was able to spice up the vegetable with more ingredients! Below are some links to more details, including photos: My Story I wanted to eat a new dish with ground beef and…
