I tried a recipe that resulted in moist baked chicken thighs that was full of wine flavor, but the skin wasn’t as crispy as I had hoped. With this dish using just several inexpensive ingredients, I think it’s worthwhile to experiment with it some more. Below are some links to more details, including photos: My…
The braised oxtail noodles were favored by the family over the beef shank noodles primarily due to the softer meat on the oxtail. This was certainly a wonderful alternative to the soup recipe that I previously tried. Below are some links to more details, including photos: My Story I bought some oxtail, but wanted to…
By braising ribs with some Shaohsing (Shaoxing) rice wine along with cooking michiu (rice wine), I discovered that the dish had a more complex aroma and taste. It certainly livened up the plate! Below are some links to more details, including photos: My Story I was planning to buy beef short ribs at a nearby supermarket…
The best part of a recipe that I tried was not the chicken. Instead, it was the rice that was seasoned with over half of the ingredients in the recipe! Below are links to more details, including photos: My Story Hainanese chicken rice has always been one of my favorite dishes. It’s an item I…
Limitless Expo 2022, The Financial Freedom Expo, was a great place to learn new concepts, get more information on familiar ideas, connect with experts, and feel the excitement of this inaugural event. Below are some links to more details, including resources: My Story Fascinating Topics Investing in Government Programs Real Estate Rentals Oil and Gas…
Using a recipe as originally intended can make a tremendous difference. This proved to be true for making shrimp and egg stir fry. Below are some links to more details, including photos: My Story Last month, I substituted fresh prawns with frozen shrimp in a recipe, but it didn’t turn out as I had hoped.…
By reserving time to orchestrate a few sub-processes in the latest butter chicken recipe that I found, I was rewarded with a creamy and delicious sauce that accompanied the chicken, both of which were quickly devoured with rice. Yummy! Below are some links to more details, including photos: My Story After I made the mistake…
I replaced the fresh prawns with frozen, shelled shrimp in a prawn recipe and during my first attempt, a lot of water came out while I was cooking them, causing the dish to be a little bland. After my second try, there was more flavor although the extra liquid still prevented the shrimp from browning,…
I have a recipe for baked chicken wings that’s a keeper! It provides a great foundation to make some crispy chicken wings with an exceptional aroma and taste of garlic, but still leaves me a challenge to tweak it so the wings are juicy as well. Below are some links to more details, including photos…
